organic

organic

ViaVia Jogja serves only certified organic rice and uses organic vegetables as much as possible.

“Organic” means that:

1. No synthetic or artificial chemical pesticides and fertilizers have been used.

2. Soil fertility is maintained through “natural” processes such as growing cover crops and/or the application of composted manure and plant wastes.

3. Crops are rotated in fields to avoid growing the same crop year after year in the same field.

4. Alternate (non-chemical forms) of pest control are used to manage insects, diseases and weeds

 

Food for thought! Our policies explained.

We are proud of our policies. We put love in our food as much as we love our earth. These are ViaVia Jogja Restaurant's policies.